Kala Masala
Kala Masala
Crafted with love and care in Amravati & Beed, for kitchens that value purity, flavour, and tradition.
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- FSSAI-compliant
- Pure Ingredients
- Pan-India Shipping
Munje Masale’s Kala Masala is a bold and rustic spice mix that enhances traditional Indian dishes with a smoky depth and rich aroma. Perfect for slow-cooked lentils, stuffed vegetables, and spicy curries, it transforms everyday cooking into a gourmet experience.
"This Kala Masala tastes exactly like the one my Aaji used to make at home. Perfect for misal and matki!" – Shubhangi T., Kolhapur
Once opened, consume within 6 months. Store in a cool, dry place away from direct sunlight and transfer to an airtight container for best results.
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Why Choose Munje Masale?
No artificial colours or additives
We keep it clean. Every pack of Munje Masale is free from artificial colours, preservatives, or fillers. Only pure, honest spices that you can trust. Just the way it should be.
Ground in small batches for freshness
Our masalas are made in small, carefully timed batches to preserve their natural oils, aroma, and potency. That means your masala is never stale, always fresh and full of flavour.
Crafted using traditional Maharashtrian recipes
Each blend follows authentic, time-tested Maharashtrian formulations, honouring the food traditions of our land. It’s the taste you grew up with, or the one you’ve been craving.
Hygienically packed at our Beed facility
From sourcing to sealing, hygiene is our promise. All Munje Masale products are processed and packed in a clean, FSSAI-compliant facility in Beed (Maharashtra).

Wholesale or Bulk Orders?
Munje Masale supplies to home chefs, restaurants and stores across Maharashtra with priority delivery. Talk to us for discounted wholesale pricing.